Zimbabwe’s agricultural sector has once again proven its resilience and potential, with the nation setting unprecedented records in tobacco, wheat, and blueberry production cementing its position as a leading agricultural powerhouse in Africa.
For the first time in history, local farmers produced over 350 million kilogrammes of tobacco, a milestone described as both “record-breaking and historic.” Wheat farmers also celebrated an exceptional season, harvesting over 600 000 metric tonnes, a feat that now ranks Zimbabwe among Africa’s top wheat producers.
These achievements are the result of the Second Republic’s deliberate agricultural transformation policies under President Emmerson Mnangagwa. ARDA Board Chair Ivan Craig hailed the President’s support, noting recent irrigation upgrades and an ambitious new target of 850 000 metric tonnes of maize for the upcoming season.
Beyond grains, Zimbabwe’s horticulture industry is flourishing. According to a new report from the Ministry of Lands, Agriculture, Fisheries, Water and Rural Development, Zimbabwe is now ranked among the top five global producers of blueberries and in the top 20 for avocados, with dairy farmers also enjoying a 15% rise in milk output.
Permanent Secretary Professor Obert Jiri praised the achievements, saying:
“This shows that Zimbabwe is on a recovery path to regain its world status as the breadbasket of Africa.”
The Pfumvudza/Intwasa Programme a climate-proofing strategy launched by President Mnangagwa has been a major game changer. The programme delivered a staggering 290% increase in maize yields, producing 2.3 million metric tonnes this year compared to just 600 000 last season.
As the country continues to break new ground in agriculture, optimism is high that Zimbabwe is firmly on track to achieve food self-sufficiency and strengthen its place in the global agricultural market.
Edited by Godfrey Gusha
